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Food Technologist
Graduate of BS Food Technology
Any Related Technical Training Certificate for Product Development
Experience in Food Manufacturing both meat processing and bakery research and product development
Good in creating oral and written reports
Major Responsibilities
New Product Development
New product development and approval
Market Testing/ pilot run test
Oversee fine tuning of new products based on results of market tests.
System-wide launch of new products
Review Sets-up standards and specifications for new products developed
Improvement of Existing Products
Efficiency and Cost Reduction
Quality Improvement
Process Improvement
Providing Technical Support to the different Operating Departments
Assists in the troubleshooting of production departments
Performs other functions necessary.
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